Monthly Archives: July 2010

History of the Cupcake


The term “cupcake” was first mentioned in 1828 in Eliza Leslie’s Receipts cookbook. In the early 19th century, there were two different uses for the name “cup cake” or “cupcake”. In previous centuries, before muffin tins were widely available, the … Continue reading

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Kosher Cupcake Recipes


A standard cupcake uses the same basic ingredients as standard-sized cakes: butter, sugar, eggs, and flour. Continue reading

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Fresh Baked Gourmet Kosher Cupcakes


Fresh Baked Gourmet Kosher Cupcakes Continue reading

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